My husband and I have been wanting to try Teppan Edo at Epcot for years, and finally we did for a nice Valentine's Day evening! This Walt Disney World restaurant is one of my new favorites and I had to review it for you all to see why - plus, a few tips for not going overboard at a hibachi are at the end if you're on Weight Watchers like I am!
There are affiliate links throughout this blog post where I can earn a small commission. I never support a product or brand I don't personally use and enjoy, but if you'd like to learn more, you can head to this page on my blog! What is Teppan Edo?
Teppan Edo is a Japanese hibachi grill in the Japan Pavilion at Epcot, located in the World Showcase. Teppan Edo and Tokyo Dining are both located on the second floor of Mitsukoshi, the gift shop of the Japan Pavilion. There are some gorgeous views of the Japan Pavilion here (and when you get your pager after checking in, you can roam the entire Japan Pavilion with it - you are not restricted to just the lobby!).
How do I eat there?
You will likely need a dining reservation, which you can book on the Disney website or the My Disney Experience app. To check in, head up the stairs (or elevator) and you will find yourself in the lobby. A cast member helped us check in, and as the restaurants share a lobby, it was helpful - but note that Teppan Edo is on the left side when you enter.
The dining experience
Like most hibachi restaurants, your table is communal style. Your server sets you up with your drinks and your order, and will ask if anyone would like - as our server Ryo called them - âcheater chopsticksâ which a few people at our table accepted. Ryo took the paper sheath the chopsticks came in, turned them into origami cranes like it was as simple as folding the paper in half once, and then used the crane to attach the chopsticks, held together by a rubber band. Color me impressed!
Our chef was Yasuka, and let me just start off by saying if I could hire her to cook for me every night, I would. The atmosphere was very fun, and because you are at Disney, as Yasuka said, âMickey is everywhere!â This started with her putting the soybean oil on the grill in the shape of Mickey Mouse ears (plus added a bow to make it Minnie Mouse), and continued with the onion volcano being transformed into Mickey with the help of other vegetables. Even when she put the butter on our vegetables, she put the little scoops on there to resemble Mickey ears! This is such a cute touch, even for adults.
My husband and I both ordered the chicken and shrimp. When you get an entree here, you get a ton of food - ours came with a salad (with a delicious ginger-based dressing), then udon and vegetables, then white rice, and whatever your protein options are.
Tips for Weight Watchers at hibachi grills
So it goes without saying that hibachis can strike fear in the hearts of Weight Watchers - after all, as you can see, we got a ton of food with our meal, and it can be scary to tackle when you are out and far from home. But have no fear! Here are some tips for managing if you're worried about going overboard.
What is your favorite spot around the World Showcase? Japan is my favorite by far! Let me know in the comments where you tend to hang out the most at Epcot.
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SearchAuthorJessica is a huge Disney and Star Wars nerd who channeled that love into motivation to lose 75 lbs. Categories
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